Nota Sains Tingkatan 2

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• Chapter 1 : The World Through Our Senses
  • Introductions
  • 1.1 Defect of Vision
  • 1.2 Light and Sight
  • 1.3 Sound and Hearing
  • 1.4 The World Through Our Senses
• Chapter 2 : Nutritions
  • Introduction
  • 1.1 Classes of Food
  • 1.2 Human Digestive System
  • 1.3 Absorption of Digested Food
• Chapter 3 : Biodiversity
  • Introductions
  • 3.1 Classification of Animals
  • 3.1.1 Invertebrates
  • 3.1.2 Vertebrates
  • 3.2 Classification of Plants
• Chapter 4 : Interdependence Among Living Organism and Environment
  • Introductions
  • 4.1 Spesies, Population and Community
  • 4.2 Ecosystem
  • 4.3 Interaction between living organisms
  • 4.4 Biological Control
  • Full Notes (*.pdf)
• Chapter 5 : Acid and Alkali
  • Introductions
  • 5.1 Uses of Acid and Alkali in Daily Life
  • 5.2 Evaporation of Water
  • 5.3 Water Pollution
  • 5.4 Water Purification
  • 5.5 Water Treatment Plant
  • 5.6 Water Treatment Plant (diagram)
  • Full Notes (*.pdf)
• Chapter 6 : Air Pressure
  • Notes
  • Full Notes (*.pdf)
• Chapter 7 : Dynamics
  • 7.1 Force
  • 7.2 Advantages of Friction
  • 7.3 Disadvantages of Friction
  • 7.4 Application of Increasing and Decreasing Friction
  • 7.5 Work and Power
  • Full Notes (*.pdf)
• Chapter 8 : Support and Movement
  • Introductions
  • 8.1 Support System in Animals
  • 8.2 Support System in Plants
  • Full Notes (*.pdf)
• Chapter 9 : Stability
  • Notes
• Chapter 10 : Simple Machine
  • Notes